Enjoy the wild game meat cuisine, a blessing of nature in Yamanashi Prefecture.
A new style of culirary, with a complex restaurant located in Lake Nishi, Yamanashi Prefecture, will open its first branch in Tokyo! The culinary concept is "Oku Yamanashi Cuisine." The menu features gibier dishes such as "gibier plate," "gibier tacos," and "venison sausage" using ingredients proudly produced in the northern foothills of Fuji. This is a rare opportunity to try a delectable fusion of French cuisine with Italian techniques. This flavorful cuisine is a type of dish that makes you want to express gratitude for the blessings of nature.
Door open 17:30
Start 18:00
Sunday/Tuesday